Grill Week on Food and More July 1-5

grilled cornFor the entire week, beginning July 1, the AJC Dining Team will bring you all things grilling.

We’ll have recipes, of course, and offer some insight on cooking  everthing from that whole hog, to some foods like corn and peaches that taste especially delicious after you add grill marks.

We will weigh in on the ubiquitous charcoal vs. gas vs. Big Green Egg debates, we’ll also bring you hands-on videos, tips and advice for saving money and the best beer for your cookout.

If you’re grilling over the holiday week, send us an Instagram photo of what you have going on the fire using the hashtag #atlgrills.

At the end of the week, we’ll randomly select one of the uploaded photos. The user will receive a free grill from Brandsmart.

We look forward to reading your ideas for barbecue, smoke, fire and how to become a master of the pit.

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